I made these currant tarts the other day! They are so yummy! You can see more photos and the how-to at Mywedding.com.
Photo: Chelsea Fuss for Mywedding.com.
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Once again, you make the most beautiful treats. I just can't stop staring at how lovely these are! A definite summer make for me! :)
Posted by: Lexy | The Proper Pinwheel | July 27, 2012 at 12:59 PM
Beautiful !
Posted by: Kimberly La Mar-Damiani | July 28, 2012 at 07:15 AM
So beautiful that I do not know if I would eat them!
Liz
Posted by: eLIZabeth Floyd | July 28, 2012 at 06:43 PM
wow!!
Posted by: Color Collective | August 02, 2012 at 07:31 PM
I love the plate they are on. IS that blue onion china?
Posted by: barbara@hodge:podge | August 04, 2012 at 04:59 PM
Hi Barbara, I am not sure. I found them in Germany. I can't remember what was on the back. Sorry!
Posted by: chelsea | August 06, 2012 at 01:04 AM
Även om jag skulle ha föredragit om du gick in lite mer i detalj, fick jag fortfarande kärnan av vad du menade. Jag håller med det. Det kanske inte är en populär idé, men det är vettigt. Kommer definitivt att komma tillbaka för mer av detta. Stor work.Good arbete, underbar blogg ... Gillar det verkligen och lagt till det i mina sociala bokmärken. Fortsätt med det goda arbetet
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